Is Popcorn Gluten-Free? – Healthline

Popcorn is made from a type of corn kernel that puffs up when heated. It’s a popular snack, but you may wonder whether it’s a reliable gluten-free option. In those with gluten intolerance, wheat allergy, or celiac disease, consuming gluten can cause adverse effects like headaches, bloating, and intestinal damage (1). This article explains whether […]

Raw Chocolate Raspberry Crepes for Vegan & Gluten-Free Decadence – Go Dairy Free

Today we have a special recipe to share from the new cookbook, Modern Raw: Healthy Raw Vegan Meals for a Balanced Life by Rachel Carr. We often stick to the simpler recipes here on Go Dairy Free, but this is an adventurous cookbook that I wanted to properly represent. Rachel’s recipes range from easy 10-minute […]

Gluten Free Chicken Salad Wraps –

(WFRV) – If you are planning on spreading out a blanket when you are getting ready for the fireworks, why not pack a picnic? Cookbook author, Lindy Stein stopped by with a simple sandwich idea for your next outing. You can find Lindy’s cookbook at The Neville Museum and on Amazon. Be sure to stop […]

Nutrition Tips For You: Millets For Weight Loss – Sorghum – Outlook India

Millets are a group of small-seed grasses grown in semi-dry areas of Asia and Africa. The crop can withstand high temperature and dry conditions, and is favoured due to its short growing season. Consuming whole grains cereals and millets on a regular basis may help lose weight, since they have a rich content of fiber […]

Gluten and rheumatoid arthritis: Foods to eat and avoid – Medical News Today

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Gluten-Free: Fact or Fiction | Health News – AZFamily

PHOENIX (3TV/CBS 5)—Food and its nutrients fuel the body. It’s chemistry, and it’s complicated. Gluten is actually one of the first food components I remember learning about in my chemistry of foods class in college, and it is an important component in our diet. Gluten is a complex protein native to wheat and other cereal […]

Gluten-Free Travel to Europe: To Know Before You Go – Allergic Living

This sidebar on gluten-free food labeling, celiac disease associations and language aides, accompanies Allergic Living’s Guide to Gluten-free Travel in Europe. Gluten-Free Food Labeling European regulations require 14 top allergens to be labeled on foods. Importantly for  the celiac traveler, these include gluten-containing cereals (spelt, kamut, rye, barley and non-GF oats). Europe uses the Codex […]

Love it, Like it, Hate it: Gluten-Free Flour – WGNO New Orleans

Please enable Javascript to watch this video Gluten-free flours can be a great addition to any kitchen, even if you don’t have a specific need to follow a gluten-free diet. Many gluten-free flours are lower in carbs, higher in protein, fiber, and heart-smart fats.   But if you’re switching out your all-purpose flour, make sure […]

11 Diet Tips for Treating Endometriosis Naturally – Greatist

Created for Greatist by the experts at Healthline. Read more Every editorial product is independently selected by our editors. If you buy something through one of our links, we may earn a commission. But don’t worry, it doesn’t cost you anything extra. Look around and odds are you’ll spy a woman who has endometriosis. Affecting […]